View larger
4062 MACKEREL FILLETS IN EXTRA VIRGIN OLIVE OIL BIOCOP 195 g
BIOCOP
Mackerel fillets. In organic extra virgin olive oil. Handcrafted elaboration. Appreciated for its flavor and the consistency of its meat. Origin: D.O. Andalusia. Fishing system: extractive. Source of proteins of high biological value and contains vitamins B, A, D and E; and minerals (potassium, phosphorus, magnesium, iodine and iron). Mackerel is a blue fish, rich in Omega-3 fatty acids.
MACKEREL, extra virgin olive oil * 35%, sea salt. * From organic farming.
Contain Fish and products thereof.
Ready to eat at any time. If pressing the cap makes “click”, do not consume.
Store in a cool, dry place. Once opened, keep in the refrigerator.
Nutritional Information (typical values per 100g)
| Energy value | 825,65 kJ/197,20 kcal |
|---|---|
| Total fat | 10,73 g |
| Saturated fat | 1,75 g |
| Total Carbohydrate | 0 g |
| Sugars | 0 g |
| Proteins | 25,23 g |
| Salt | 1,2 g |
Other data:
| Cod. | 8423903040621 |
|---|---|
| Brand | BIOCOP |
| Format | 0,195 |
| Certified by | Comité Andaluz de Agricultura Ecológica. España CAAE-ANDAL |
| Agriculture | UE |
U/c 6 
