BIOCOP
Roasted flour coming from the carob pulp is a healthy alternative to cocoa. Rich in natural sugars, no sweetening needed. Ideal for those who consume products without added sugars. Carob has a high energy content so it is advised for children and sportspeople. Unlike cocoa, it does not contain caffeine, theobromine nor oxalic acid. Carob is picked from a tree tied to the Mediterranean inshore landscape. It has remained forgotten until the role it plays in soil protection has been claimed.
Carob powder*. *From organic farming.
Ideal for desserts' preparation, shakes, breakfasts or snacks.
Keep in a cool and dry place.
Nutritional Information (typical values per 100g)
Energetic value | 1884 kJ/450 kcal |
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Fats | 17 g |
Saturated fatty acids | 6,7 g |
Carbohydrates | 62,6 g |
Sugars | 16,9 g |
Dietary fiber | 5,8 g |
Proteins | 8,8 g |
Salt | 0,008 g |
Other data:
Cod. | 8423903000311 |
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Brand | BIOCOP |
Certified by | Consejo Catalán de la Producción Agraria Ecológica CCPAE |
Agriculture | UE |